Mastering Cakes, Fillings, and Frostings
File Name:Mastering Cakes, Fillings, and Frostings
Posted By:Elinor Klivans
Published on 2006 by Simon and Schuster
ISBN-10:0743267397
Status : AVAILABLE Last checked: 12 Minutes ago!
Ratting: 4.6 of 5 from 7821 votes. Ready to download
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Book Summary
A richly illustrated series of cooking manuals utilizes hundreds of full-color photographs and instructions to take readers through the fundamental steps and techniques of cooking, from the basics to more complex variations, accompanied by dozens of delicious recipes and a special |Troubleshooting| section designed to help cooks overcome problems without having to start all over again.
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